Company Description:
Main responsibilities:
- Efficiently manage your work area and maintain cleanliness at all times.
- Stock the bar with beverages, accessories, etc.
- Carry out and coordinate the preparation of beverages for all sections.
- Ensure that beverages and meals are served at the bar and in your section.
- Apply the principles of suggestive selling.
Qualifications:
- Ability to communicate clearly with peers and subordinates.
- Ability to manage their time effectively with little supervision.
- Ability to work as a team member, understanding the priorities of others.
- Able to bend, stretch, sit and stand for long periods. Able to lift a maximum of 50 lb.
- Able to use commercial laundry and cleaning equipment.
- Ability to work flexible hours and weekends.
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